Check all details about Regency College of Culinary Arts and Hotel Management (RCCAHM), Hyderabad, Telangana - Facilities and Infrastructure like campus & classrooms, hostel, library, sports, canteen & cafeteria and more facilities inside & outside.
Regency College of Culinary Arts and Hotel Management provides various types of facilities to the students, staff members and faculties. Modern infrastructure and world-class facilities make learning at Regency College of Culinary Arts and Hotel Management, Hyderabad a life time memory. Regency College of Culinary Arts and Hotel Management, Hyderabad hostel facilities for boys and girls are separate and designed to accommodate their individual needs. The Regency College of Culinary Arts and Hotel Management, Hyderabad campus also hosts common library, cafeteria, laboratories, and many other facilities. help students to have a hassle-free learning environment throughout their college life. Regency College of Culinary Arts and Hotel Management Hyderabad library has a rich collection of books and it’s a perfect spot for books lovers. Also, the campus provides medical and sports facilities to the students.
Hostel at Regency College of Culinary Arts and Hotel Management, Hyderabad has separate accommodation for boys and girls. Hostel infrastructure is good and even room are categorized to accommodate single and multiple students in one room. Regency College of Culinary Arts and Hotel Management Hostel facilities include study table, Bed, Almirah, fan etc. provided to every student. Washroom and bathroom are separated, to maintain a good hygiene Regency College of Culinary Arts and Hotel Management, Hyderabad hostel staff ensures to cleaning rooms and other facilities every day. Regency College of Culinary Arts and Hotel Management, Hyderabad hostel living students can also access free Wi-Fi that will help them in their studies.
Regency College of Culinary Arts and Hotel Management Hyderabad hostel fee may vary upon different circumstances by on an average hostel fee for Regency College of Culinary Arts and Hotel Management, Hyderabad can range between INR 66,000 to INR 70,000 per year depends on facilities. In the hostel fee, Regency College of Culinary Arts and Hotel Management mess fees is excluded, you have to pay a Regency College of Culinary Arts and Hotel Management mess fee separately. If students want to rent a PG / Flat, near the Regency College of Culinary Arts and Hotel Management, Hyderabad then its cost can range from 7000 to 15000 and more depending on the location and requirement. But nearby Regency College of Culinary Arts and Hotel Management Hyderabad campus there is whole locality of PG and food chains small vendor shops, grocery shop, stationery shop and everything just behind the Regency College of Culinary Arts and Hotel Management Hyderabad , Telangana college campus.
Students in the first year are introduced to food by introducing them to the kitchen etiquette, equipment, ingredients, and cooking methods as well as planning, and cooking basic food items, kitchen hygiene, and sanitation.
This course gives students exposure to various cuisines around the world. Under the supervision of an experienced chef, students have the opportunity to sharpen their culinary skills as well as get familiar with various international food styles.
This includes exposure to regional cousins of India with special emphasis on authenticity, ethnicity, and cultural linkages. Students are familiar with large-scale cooking, and the production of buffets, and banquets. Correction of mistakes made in cooking to prevent waste.
An intensive, assisted learning experience to develop a professional method for making international bread, professionally prepared desserts, desserts with compound cakes, Gateaux, Tarts, etc.
Regency College Of Culinary Arts And Hotel Management library is home to a huge library of literature. Magazines and journals serve as a base of knowledge and inspire students.
The Regency College Of Culinary Arts And Hotel Management Classroom (ECR) provides an ideal environment for studying equipped with top-of-the-line communication and presentation facilities. The classrooms are equipped with teaching tools such as LCD projectors with Wi-Fi connectivity, and centrally air-conditioned.
Regency College Of Culinary Arts And Hotel Management Computer Lab with the latest laptops, desktops, and projectors access to the internet, and campus-wide area networking that gives access from any location. The lab is outfitted with a variety of devices, such as networking cables, along with Wireless LAN cards.
The college is home to a modern, state-of-the-art front office lab. The lab is designed to resemble the lobby and reception area of a prestigious hotel and has computers connected to a real-time programed. Students can experience firsthand front office management following an international curriculum. The course covers topics like registration and reservation as well as cashiering, night audits, and floor management. Students can work using industry-standard software.
The college boasts a modern and elegant Seminar Hall. It is fully equipped with media and has a capacity of 150. It is completely air-conditioned and has state-of-the-art audio-visual devices with an integrated LCD projector as well as large, full-view screens. Workshops, conferences, meetings as well as concerts and presentations are organized to improve the students' awareness.
Available Basic Facilities In The Campus
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