Institute Of Hotel Management Catering Technology And Applied Nutrition(IHM, Srinagar) Training & Placement - Soft Skills Training, Internship, Average Package and more

Training & Placement For Institute Of Hotel Management Catering Technology And Applied Nutrition(IHM, Srinagar)

Placement (IHM, Srinagar)

IHM placement cell was established in the college in 1978 to empower students with different skills and enable and orient them to launch productive careers. Initially, the cell used to be an empowering center where students were trained in sewing, weaving, and cooking different recipes. At that time the center was functional under the Department of Home Science. The cell was later rejuvenated as per UGC guidelines in 2006. The main objectives of the cell are:

• To arrange for the students of the college comprehensive information about job opportunities in the job market.

• To develop an attitude, wherein the students can compete in competitive exams and to train the students for appearing in these exams.

• To acquaint the students with the latest trends and challenges in the job market.

• To train students for different academic and professional courses.

• To provide timely guidance and information about job availability in the public and private sectors.

• To provide material support like books, magazines, and other study materials required for appearing in these exams.

• To provide periodical counseling and guidance programs for subject-selection at entry level to college students.

• To provide timely coaching for university entrance exams, professional courses, and competitive exams.

• To arrange for students to guest lectures of experts from different fields.

• To arrange placement drives for students from the corporate world.

• To arrange skill development courses for students periodically in the college.

• To organize mock tests for different exams.